Feel...

...the warmth and love overflowing from the hearts of your friends and family, gathered to see you on your Big Day. Our Reception Hall is available for rent and included with Select Packages.

Think...

...about the love of your life, here with you in this moment as you consecrate your marriage. Our Honeymoon Suite is available for rent and included with Select Packages.

Vegetarian Friendly

Balsamic Blueberry Goat Cheese Crostini

Rich, creamy goat cheese meets sweet, tangy burst of balsamic-infused blueberries. Each bite offers a satisfying crunch from the crisp, golden crostini. Fresh thyme and a hint of honey add an aromatic and slightly herbal note, making this appetizer a sophisticated treat sure to captivate your palate.

Bruschetta with Prosciutto, Burrata, Seared Tomatoes, & Roasted Garlic

Perfectly baked bruschetta topped with savory prosciutto roses and creamy burrata alongside seared tomatoes and roasted garlic. Garnished with a sprig of basil for the perfect sweet, peppery undertones.

Seared Ahi Tuna with a Peppercorn, Sesame and Sea Salt Crust

Perfectly seared for the individual palate, this dish is served thinly sliced on deep-fried rice paper chips; topped with a sweet mango chutney and scallions. This light appetizer is the best warm-up for the rest of the meal, guaranteed to tantalize your taste buds.

Vegetarian Friendly

Avocado Caprese Salad

Refreshing, light, and flavorful salad made from all fresh ingredients. Includes avocado rose, sweet tomato wedges, creamy mozzarella cheese, and a dollop of pesto. Seasoned with sea salt flakes and freshly ground black pepper to taste.

Brussels Salad with Pear & Pecans

This loaded salad is unexpectedly nutritious and delicious; packed full of both sauteed and raw shredded brussels sprouts, crispy pears, pecorino cheese, and nutty pecans, all tossed together in a dressing of white wine vinegar, mustard, and honey. Garnished with celery bits for a refreshing crunch.

Vegetarian Friendly

Blackberry Cabernet Braised Short Ribs

Exquisitely cooked to fall-off-the-bone tenderness, these ribs are served with a savory and silky sauce that sings with the richness of red wine and sweetness of blackberries. Prepared on a bed of mashed popotoes or creamy polenta with a side of your choice.

Mushroom, Garlic, & Cheese Savory Flatbread

This versatile veggie option is sure to delight even the pickiest of eaters! Made with fresh garlic and earthy mushrooms and topped with sage, parsley, shallots, and creamy cheese; served in individual square portions for ease of consumption.

Vegetarian Friendly
Vegan Options Available

Creamy Tuscan Lobster Pasta

Indulgent and comforting pasta prepared with perfectly puffy lobster tail and tossed in a creamy red wine sauce with kale, garlic, and sun-dried tomatoes. Delicious and filling; be careful saving room for dessert! Can be served in full or half portions upon request.

Chicken Marbella

Thick and juicy chicken breast marinaded overnight in a mix of garlic and herbs, a savory-sweet wine gravy, and a blend of plump prunes, briny capers, and tangy green olives. Served with a side of your choice.

Vegetarian & Vegan Friendly

Maple Roasted Carrots with Tahini, Pomegranate, & Pistachios

Crisp carrots roasted in sweet maple syrup and drizzled with a tasty, lemony tahini sauce. Topped with rich and nutty pistachios and sweet yet tart pomegranate seeds. Pairs best with Braised Short Ribs.

Aleppo Chili Corn Ribs with Lime Zest Cream Cheese

Tangy and smokey corn ribs basted and baked in a spicy mix of various chili flakes and seasonings. Served with a side of citrusy lime zest cream cheese for easy dipping.

Vegetarian Friendly

Vegetarian Friendly

Honey Feta Sweet Potato Bites

Savory sweet potato rounds roasted in olive oil and an assortment of herbs and spices. Topped with your choice of regular or hot honey and tangy feta cheese crumbles.

Vegetarian Friendly
Vegan and Nut-Free Options Available

Baked Pears with Berries, Honey, Walnuts & Blue Cheese

Sweet and juicy pears halved and cored then stuffed full of a decadent mix of berries and walnuts, drizzled with a rich and savory honey. Sprinkled with blue cheese crumbles.

Blueberry Cheesecake with Chocolate Sauce & Summer Berries

Fluffy blueberry cheesecake perfectly portioned into individual parfaits; layered with rich chocolate sauce and tart raspberry and blackberry jam. Garnished with fresh berries.

Vegetarian Friendly
Vegan Options Available

Vegetarian Friendly

Rich Hazelnut & Praline Mousse

A delicately layered parfait made with milk chocolate hazelnut mousse, Almond Praline mousse, Guanaja crémeux, chocolate crunchy pearls, and topped with a chocolate mango macaron.

Lemon Lavender Delight

A unique twist on a classic dessert that involves combining the flavors of tangy lemon and sweet lavender. A light and fluffy lemon mousse is layered with fragrant lavender-infused sponge cake, creating a delightful combination of citrusy zest and floral undertones and presented with a dusting of edible gold glitter. Topped with candied lemon slices and served on a bed of crushed lavender cookies.

Vegetarian Friendly
Vegan Options Available

Vegetarian & Vegan Friendly

Pistachio Truffles with Raspberries

Artfully crafted vegan truffles created to be healthy and delicious as well as beautiful and visually-appealing. This recipe is friendly to many different types of diets, be sure to let us know if you have any allergies!

Vegetarian Friendly

The Ishgardian's Wife

Decadent and rich hot chocolate prepared with the cold of Ishgard in mind. Cozy up with a mug of luxury. Can be served with an extra bite of warmth, or virgin.

Thavnairian Iced Coffee

Bold and nutty coffee blended with sweet condensed milk and poured over ice. The perfect little pick-me-up that doubles as a mildly sweet treat.

Vegetarian Friendly

Vegetarian & Vegan Friendly

Matcha Latte

Earthy matcha mixed with smooth almond milk to create a bold and frothy latte. Can be served hot, over ice, or blended into a frappé.